Effect of gginger on the growth of Lactobacillus casei and Lactobacillus paracasei in probiotic milk Mohammad Hossein Marhamatizadeh, Keramat Rahmanian, Hossein Pahlavan, Zohreh Marhamati , Maryam Tajabadi Ebrahimi Abstrakt
Formulation and In Vitro Evaluation of Indomethacin Microcapsules T. V. Rao and S. Vidhyadhara Abstrakt
Consumption of organic products. Quality of chicken meat raised in organic conditions vs convectional system Sarmiento-GarcÃa A Abstrakt
Phospholipid And Triglyceride Content Of ï¡-linolenic, Eicosapentaenoic, Docosapentaenoic And Docosahexaenoic Acid In The Liver Of Normal And ï·3-fatty Acid Depleted Rats: Comparison With Corresponding Plasma Values Willy J.Malaisse, Yvon A.Carpentier, Laurence Portois Abstrakt
Waste Water Treatment of Petrochemical Production Plant by the Methods of Electrodialysis and Reverse Osmosis Tatyana Vasilyevna Kovrigina, Tulegen Kamenovich Chalov and Edil Ergozhayevich Ergozhin Abstrakt
Roles of thematrix and of the primary carbides in the general high temperature oxidation behaviour of cobalt-based superalloys. Part 2: the Co(10Ni,30Cr) matrix with chromium carbides Albert Leroy,Alexandre Navet, Thierry Schweitzer, LionelAranda, Patrice Berthod Abstrakt