Extraction and Spectrophotometric Determination of V (V) Metal Ions using 5-Bromo Salicylidene-2-Aminothiophenol (BSATP) as an Analytical Reagent R. S. Lokhande, S. K. Patil, Santosh Kulkarni and S. P. Janwadkar Abstrakt
Applications of Probiotic Bacteria to the Vegetable Pickle Products Reyhan Irkin and Gamze Emmun Songun Abstrakt
Dosimetry measurements of radiation fields Hamed Abd El-Kader, Mostafa El-Leithy, Aly El-Hadidy, May El-Ghaeb Abstrakt